Jalapeno Cornbread
What you need
I dont know measurements, i just put stuff until my heart is happy with it :)
- Greek Yogurt
- Milk
- Baking Soda
- Cornmeal
- AP Flour
- salt
- garlic powder
- unsalted butter (melted)
- Sugar only small amount
- eggs
- cheddar
- Jalapenos (diced or whatever shape you want)
What to do
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Shred all the cheese up, divide it into 2 bowls and then set aside. Preheat oven to 375 F
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mix all the wet ingredients in one bowl, mix all the dry ingredients in another bowl
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combine the two mixturs and stir it up till its all incorporated, then add in the Jalapenos, and one part of the cheddar cheese you shredded. Make sure you mix it until no clumps are left, want it pretty smooth batter.
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grease a baking tin or whatever you wanna cook it in, and bake for 30-40 min at 375 F. Just before its done around 20-25 min take it out and put some of the leftover shredded cheese on top to get nice and melty and nice.
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Toothpick test it for doneness, toothpick should come out clean. Let the chap rest and cool off for a bit before you chop it and eat it or you gonna burn you mouth.
:)